Boar’s Head Grill & Tavern, Savannah’s first restaurant on Historic River Street, has been a favorite for locals and tourists the past 35 years. Locally owned and operated by Chef Philip & Charlene Branan, Boar’s Head offers casual, riverfront dining in a unique restored cotton warehouse built in the 1800’s. Specializing in the finest USDA aged steaks, chops, live Maine lobster, local seafood and sinfully delicious deserts, Chef Branan caters to every diners needs. Relax and unwind with your favorite cocktails before and after dinner in our Tavern with a spectacular view of the Savannah River. Remind the bartender to ring the bell when you see “A Ship Pass By”!
This was our first day in Savannah and were looking for a place to eat for lunch. It is so hard to decide with so many restaurants. Ratings for the Boar's Head were high so we decided to check it...
RebeccaP2812 | Aug 7, 2019
“Great place to Eat”
Great place to eat right in the downtown historic district of Savannah! The food is amazing! Great staff and centrally located!
mlm179 | Aug 7, 2019
“Great lunch spot!”
We went here for a late lunch on a Saturday and didn't have to wait long at all for a table. We were seated next to a window so we had a great view of River St. and the water. The building is old and...