Boar's Head Grill & Tavern
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Boar’s Head Grill & Tavern, Savannah’s first restaurant on Historic River Street, has been a favorite for locals and tourists the past 35 years. Locally owned and operated by Chef Philip & Charlene Branan, Boar’s Head offers casual, riverfront dining in a unique restored cotton warehouse built in the 1800’s. Specializing in the finest USDA aged steaks, chops, live Maine lobster, local seafood and sinfully delicious deserts, Chef Branan caters to every diners needs. Relax and unwind with your favorite cocktails before and after dinner in our Tavern with a spectacular view of the Savannah River. Remind the bartender to ring the bell when you see “A Ship Pass By”!
- Seafood
A great place to eat
Outstanding place. Atmosphere was cool, staff were so pleasant and professional. The filet was cooked to perfection and the stuffed shrimp were great. Highly recommend. ...
Always Our Fav in Savannah
The Boars Head goes back a long time with our family, way back to the time when we were stationed at Parris Island 45 years ago. This was our go-to semi-fancy restaurant in Savannah. The ambiance ...
A disappointing dinner
Very disappointing meal. The server never told us about specials. We had to ask for bread. The appetizers came before our drink order was served. The baked stuffed shrimp was over cooked and the ...