Info & Amenities
Boar’s Head Grill & Tavern, Savannah’s first restaurant on Historic River Street, has been a favorite for locals and tourists the past 35 years. Locally owned and operated by Chef Philip & Charlene Branan, Boar’s Head offers casual, riverfront dining in a unique restored cotton warehouse built in the 1800’s. Specializing in the finest USDA aged steaks, chops, live Maine lobster, local seafood and sinfully delicious deserts, Chef Branan caters to every diners needs. Relax and unwind with your favorite cocktails before and after dinner in our Tavern with a spectacular view of the Savannah River. Remind the bartender to ring the bell when you see “A Ship Pass By”!
Great food, great waiter and manager. Been there twice and plan on going back. Need to try the pecan pie and key lime pie.
Ate there last night with the wife based on reviews on Trip Advisor. It was great! I had the filet with creamed spinach and the wife had the chicken piccata and loved it. Service was fast and...
We never make a trip to Savannah where we don't stop at Boar's Head Grill & Tavern. Sometimes we go twice! The bar is excellent. The food is wonderful. And such an interesting old building. We...