Info & Amenities
Boar’s Head Grill & Tavern, Savannah’s first restaurant on Historic River Street, has been a favorite for locals and tourists the past 35 years. Locally owned and operated by Chef Philip & Charlene Branan, Boar’s Head offers casual, riverfront dining in a unique restored cotton warehouse built in the 1800’s. Specializing in the finest USDA aged steaks, chops, live Maine lobster, local seafood and sinfully delicious deserts, Chef Branan caters to every diners needs. Relax and unwind with your favorite cocktails before and after dinner in our Tavern with a spectacular view of the Savannah River. Remind the bartender to ring the bell when you see “A Ship Pass By”!
Cuisine
- Seafood
Reviews
TripAdvisor® Reviews
Great location on River Street. Make a reservation if you want to eat there for dinner. The bouillabaisse was my best meal in Savannah! Our server was friendly and service was prompt. Highly...
Dinner was lovely, my friend had "the best ever" oysters rockefeller. Nice glass of Italian wine, all very reasonable cost and great view of the river. Kate's service was excellent. Highly...
My wife, 24 year old daughter and I had lunch here on a August Saturday. We enjoyed the ambiance and our waiter was very attentive. My wife and I had the lunch special, chicken breast with coleslaw...