A line gathers each morning at 107 West Jones Street. At 11 o'clock, the doors of 107 open and the lunch crowd finds seats at one of the large tables-for-ten shared by strangers. Tabletops are crowded with platters of fried chicken and cornbread dressing, sweet potato souffle, black-eyed peas, okra gumbo, corn muffins and biscuits. The menu changes daily so regulars can have something different every day. Stop by and enjoy the special pleasure of a meal shared with neighbors and strangers.
This was the neatest experience we had in Savannah! We got in line around 12:45 & waited about 15 minutes. We were seated at a table with 6 other diners and the table was set with piping hot amazing...
asyilmaz | Oct 19, 2018
“Should be on your list!”
Definitely worth to wait all the queue to taste all those amazing southern home made foods! It took more than 1,5 hours to come inside so take into consideration before planning your day. 😉
Evelyn E | Oct 18, 2018
“Home cooking at its Best”
You eat family style. Someone at our table counted 28 different dishes. It is recommended getting in line at 10:15 to get the first sitting. The second sitting starts after first is completed and...