Info & Amenities
A nod to the classic 1920’s speakeasy, Prohibition feels like you’re stepping back in time with its vintage inspired decor. Our cocktails and cuisine, however, are anything but old-fashioned. Begin with an inventive cocktail crafted by Beverage Director Jim McCourt, who constantly dreams up balanced and thought-provoking libations. In the kitchen our acclaimed chef, Greg Garrison, puts a sophisticated spin on Southern classics. Feeling adventurous? Try the whole experience with our casual tasting menu paired with dealers choice beverage pairings.
Prohibition stands tall as their selection in alcohol is top notch and local brews pairs well. This is a watering hole on roids. The food can hold it's on...
My family and I stopped into Prohibition for a quick dinner on a weekday night. We are from out of town, visiting SCAD, and just wanted to grab something...
Really cool atmosphere the one issue was my fault. I got there late after the kitchen had closed and only the bar was open, but I was really just looking...