As of July 26, 2021, a City of Savannah mandate requires face coverings or masks to be worn in certain indoor locations. The order is in effect through September 23, 2021. Click here for more information.
The Public Kitchen & Bar was created to elevate the casual dining experience while keeping a 'public' sensibility. This means sourcing the very best ingredients available and serving them in a stylish, casual environment. In keeping with our farm-to-table mission our burgers are sourced from our Managing Partner's family farm right here in Georgia. They are all-natural, 100% grass-fed beef. The Public Kitchen & Bar maximizes style inspired by iconic, classic mid-century modern design bringing vibrancy to its iconic, landmark locations. We believe quality food and service in beautiful restaurants shouldn't just be reserved for "fine dining."